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Ok, first we need to get something straight – this is NOT a recipe for Raan Lamb, the Indian classic
Raan lamb will take in around 3 days to prepare correctly, if that’s what you’re looking for then there’s an excellent howto (with pictures and everything!) right here.
Moving on, what I’m offering here is a cheat version of Raan, that takes around 10 minutes to prepare and serves 2 people. It uses lamb steaks rather than a whole leg of lamb but it does taste great! So here goes:-
Serving suggestions:- pilau rice & tarka dahlCategories: Indian Recipes, Quick and Easy Recipe