Serves 1 or 2 people I had never heard of a latke until I recently watched a film that featured them as a part of the Jewish festival of Hanukkah. Latkes appear to come in a number of variations – the one I’ve gone for (and I hope I don’t offend...
Homemade Mayonnaise Recipe This homemade mayonnaise recipe is pretty easy so long as you follow the instructions carefully. It tastes way better and is far cheaper than using shop-bought mayonnaise. The idea is pretty much the same as hollandaise sauce in that we are...
Makes: 20 (ish) gougeres Time to prep: 5 mins Time to make: 1 hr Gourgerès originate from France and are a savory choux pastry usually flavoured with cheese. The most common cheeses used for gourgerès are gruyere, comte or emmentaler however, there are numerous...
Prep time: 30 min Perfect spicy pizza sauce – the holy grail. There aren’t many recipes that are as fun or creative as a homemade pizza. But what’s a pizza without an amazing tomato sauce. Since Dominos introduced their very spice meltdown pizza a...
When we’re talking comfort food, there’s not much that’s going to beat a homemade loaded potato skin recipe. This is something I played with over the weekend and pretty much perfected. An interesting twist to this particular loaded potato skin recipe...
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