Persian-Inspired Stuffed Courgette with Ribbon Salad

Toasted courgette packed with warmly spiced  stuffing and finished with a  lemon tahini sauce,  pomegranate seeds, and sharp quick-pickled red onions. Served with a bright carrot, celery, and pepper ribbon salad. Ingredients 120g brown long grain rice A red onion...

Soft, Warm Flatbread/ Wrap

Ingredients (Per Wrap) 50g self raising flour 1 tbsp yogurt/ vegan yogurt 1/2 tbsp olive oil Salt to taste Method Mix everything in a bowl. Use your fingers to bring it together Knead for a minute or two Flour a surface and a rolling pin. Roll out your flatbread (make...