Skirlie Recipe

Skirlie Recipe We’re having a Scottish evening and what better accompaniment than this quick, easy and tasty Skirlie recipe. Skirlie is a traditional Scottish oat-based dish (also called Scottish Stuffing) which is often eaten with Turkey at Christmas. This is...

Sausagemeat Plait Recipe

Rough Sausagemeat Plait Recipe I was looking for something quick and easy to throw together for an easy Saturday meal, and sausagemeat plait came to mind. Buy a ready made pack of pastry and a load of sausagemeat and we’re away. Unfortunately, I was sidetracked...

Chilli Sauce Recipe

Chilli Sauce Recipe This chilli sauce recipe takes minutes to make, can be eaten hot or cold and goes with pretty much anything (I’ve even used it as an ingredient for salad dressing!). Ingredients for chilli sauce recipe 1 can of chopped tomatoes (450g) 1 onion...

Pork Escalops With Sauce

Recipe: Pork Escalops With Mustard & Cream Sauce Summary: A wonderfully hearty winter meal Ingredients 2 tbsp Brandy 1 tbsp grainy mustard 125ml Cream or Soya Dream 125ml milk 100ml water 1 tbsp Cornflour 5 Pork Escalops (beaten with a steak hammer) Instructions...

Turkey Fajita Recipe

Here’s a great way to use up that Christmas turkey, you can use the fajita seasoning mix with beef or chicken if you prefer. Ingredients for Fajita Mix 1 tbsp cornflour 1/2 tbsp chili powder 1/2 tsp cumin 1 tsp paprika 1/2 tsp cayenne pepper 1/2 tsp garlic...

Greek Meze

I’m by no means an expert on Greek food but I love the idea Greek meze – a fanfare of flavours and colours – the Greek meze is my idea of a real feast. A couple of weeks ago I tried putting something together to approximate a Greek meze and it went...