by admin | Dec 22, 2022 | Uncategorized
Serves 4 1 kg potatoes Gremolata:- 2 large garlic cloves 1 lemon (zest and juice) 1/4 cup fresh parsley 2 tbsp olive oil Roast the potatoes Use a Microplane on the garlic and the lemon. Combine with lemon juice, finely chopped parsley, and olive oil When roasted,...
by admin | Dec 17, 2022 | Uncategorized
2 tbsp vegan butter (or oil) 1 red onion (fine dice) 2 cloves garlic (minced) 500g mushrooms (sliced) 700ml veg stock 1 tbsp vegan Worcestershire sauce 0.5 cup of sherry 1.5 tsp dried thyme Method 1. Saute onions in the butter, add garlic, then mushrooms 2. Add stock,...
by admin | Oct 23, 2022 | Seitan, Uncategorized, Vegan, Vital Wheat Gluten
Dry Ingredients 2 cups Vital Wheat Gluten (300g) ¼ cup Nutritional Yeast (15g) 2 teaspoons Smoked Paprika ½ teaspoon Onion Powder ½ teaspoon Garlic Powder Wet Ingredients ½ cup Vegetable Stock (120ml) ¼ cup Canola Oil (60ml) ¼ cup Soy Sauce (60ml) ¼ cup Maple Syrup...
by admin | May 23, 2022 | Breakfast Recipes, Vegan
1 block tofu (half silken, half firm if you have it – otherwise whatever) 4 tbsp plant milk 2 tbsp nutritional yeast 1/4 tsp black salt, paprika 1/2 tsp saffron or turmeric, garlic powder, onion powder 1 tsp taragon make up the slurry with all ingredients apart...
by admin | Mar 15, 2022 | Instant Pot, Vegan
Ingredients 1 small onion (fine dice) 250g mushrooms (sliced) 1 cup arborio rice 1/2 cup white wine 2 cups stock 2 cloves garlic (minced) 1/4 tsp thyme, salt, pepper 1 tbps nooch 1 tbsp butter & some grated vegan cheese Method Add everything except the butter and...
Recent Comments