Scottish Smoked Salmon Pate Recipe

Scottish Smoked Salmon Pate Recipe This is a very easy recipe to follow from the world’s youngest (and cutest) chef. We are going to be having this for lunch today :-). If you’re a fan salmon pate, this recipe is for you! Of course, if you don’t have...

Leftover Roast Potatoes

What to do With Leftover Roast Potatoes One of the biggest oversights with leftovers is the humble roast potato. Whilst they taste phenomenal with the roast, cold roast potatoes lose their crispy appeal after a couple of days in the fridge. Here are a few idea’s...

Bhakri Recipe (Indian Bread)

Bhakri Recipe (Indian Bread) Bhakri is a round flat unleavened bread foudn mainly in western and central India. Unlike chiapati and other Indian bread recipes Bhakri is hard and is often used as a plate by farmers! Nice and easy to make, this one is a great...

Piquant Sauce Recipe

Piquant sauce is a spicy, pungent offering that can pep up just about any bit of meat. This piquant sauce recipe comes straight from cookitsimply.com. It’s a quick easy way to spark up pork chops – just grill the chops for 7 mins each side, cover with the...

Mexican Salad Recipe

We discovered this whilst trying to find something non-carby to accompany a chilli con carne.  It’s quick, easy and incredibly tasty. Ingredients for Mexican Salad Serves 2 Quarter of a red cabbage – shredded half a large carrott – cut into fine...